TRS Ragi Flour
TRS Ragi / Red Teff Flour is a gluten-free flour that is both nutritious and delicious. This ancient grain, native to North Africa, is perfect for enhancing your baking recipes. Packed with essential nutrients, TRS Ragi Flour stands out as a wholesome addition to your kitchen.
Key Features:
- Gluten-Free: Ideal for those with gluten sensitivities or dietary restrictions.
- Nutritious: Rich in iron and an excellent source of fiber.
- Distinct Flavor: Adds a unique taste to your baked goods.
Benefits:
- Boosts your daily iron intake, supporting better overall health.
- High fiber content promotes healthy digestion.
- Makes your recipes stand out with a unique, delicious flavor.
Use Cases:
- Baking: Perfect for bread, muffins, and cakes.
- Cooking: Use in traditional dishes like flatbreads and porridges.
- Healthy Recipes: Ideal for making nutritious snacks and meals.
Why not give TRS Red Teff Flour a try today? You won’t be disappointed!