Priya Roselle Leaves / Gongura Pickle without Garlic Priya

Priya Roselle Leaves / Gongura Pickle without Garlic

Discover the authentic taste of South India with Priya’s Roselle Leaves / Gongura Pickle, meticulously crafted without the use of garlic. This 300-gram jar is a delightful explosion of flavors, rooted in the traditional culinary practices of Andhra Pradesh.

Unique Selling Points

• Authentic South Indian Flavor: Relish the unique and traditional taste of Gongura, a staple in Andhra cuisine.
• Garlic-Free: Ideal for those who prefer their pickles without garlic, offering a cleaner and distinct flavor profile.
• Rich in Nutrients: Gongura (Sorrel Leaves) is packed with iron and essential vitamins, making this pickle both tasty and nutritious.
• Convenient Packaging: Comes in a 300-gram jar, perfect for regular use and easy storage.

Why Choose Priya’s Gongura Pickle?

Experience the culinary heritage of Andhra Pradesh with this tangy and flavorful pickle. Made with premium quality ingredients, Priya’s Roselle Leaves / Gongura Pickle is free from artificial preservatives and additives, ensuring you get the best of taste and health in every bite.

Storage Instructions

To maintain its freshness and flavor, store this pickle in a cool, dry place.

Bring home the essence of South Indian cuisine with Priya’s Roselle Leaves / Gongura Pickle without Garlic, and transform your meals into a delightful experience!