TRS Red Kidney Beans (Rajma)
Experience the rich, creamy delight of TRS Red Kidney Beans (Rajma), your go-to choice for versatile and nutritious meals. These dried red kidney beans are a staple in a variety of cuisines, celebrated for their dark red hue and slightly sweet, chestnut-like flavor.
Key Features:
- Nutrient-Rich: High in fiber and protein, making them an excellent alternative to potatoes or rice.
- Versatile: Ideal for minced meat dishes, stews, chili con carne, and bean salads.
- Authentic Taste: Perfect for preparing traditional Indian dishes like Rajma, a vegetarian curry served with rice or roti.
- Easy to Digest: Known for their soft, corny consistency and digestibility.
- Long Shelf Life: Due to their high fiber content, these beans last for a long time.
Usage:
Before cooking, TRS Red Kidney Beans should be soaked. They are a fantastic ingredient for:
- Creating hearty, protein-packed stews and soups.
- Adding a nutritious twist to chili con carne.
- Enhancing the flavor and texture of bean salads.
About TRS:
With over 50 years of experience, TRS has become one of the largest ethnic food suppliers in the European market. Their commitment to quality is unwavering, ensuring that all products reach customers in top condition through the latest storage and sales technology. From procurement to worldwide shipping, TRS maintains strict quality controls at every step.
Elevate your culinary creations with TRS Red Kidney Beans (Rajma) and enjoy the authentic flavors and nutritional benefits they bring to your table.